Tubers
Coconut and cassava dumplings (Madagascar)
Coconut and cassava dumplings are found and bought a lot in the streets of Madagascar. Since we can not all have the privilege of travelling there to enjoy their lovely taste, we should rejoice in the fact that we can now make them at home with this recipe 🙂 For 6...
Cassava baton aka Kwanga, Chickwang, Chikwanga (DR Congo)
Ingredients Fresh roots of cassava OR cassava dough OR ready-made chikwanga Water leaves or aluminium foil to wrap and cooking thread to tie Instructions 1. Prepare the dough or buy it! The fresh cassava roots are peeled to reveal the white starch. They are then...